Tuesday, October 29, 2013

The Pioneer Woman Cooks






I love Ree ya'll! She seems so sweet and genuine and comes across as someone you would love to have as a friend. I have both of her previous cookbooks and love them. Everything that I have made from them have come out great, even if my results weren't as pretty as her great photographs. I love the way that she has photos of each step throughout the recipe not just the finished product. I pre-ordered my copy and it should be here today, I will be peeking through the curtains all morning looking for the UPS man carrying my little brown box with the smiley face on it. After I have the chance to drool over the recipes and pictures I will report back and will start cooking from it soon. I bought the hard copy, but the eBook comes with demonstration videos and music, so it was a difficult decision. The eBook is not scheduled to be released until November 12th. so I had to go for the physical book but I may have to be indulgent and get both. I hope that you enjoy the little video clip. 

Enjoy-
Monlat

Book Description for eBook edition:

This enhanced edition includes videos of Ree demonstrating recipes in her kitchen, as well as playlists of music to cook to!

Ree Drummond—accidental country girl, award-winning blogger, Food Network personality, and #1 New York Times bestselling author—presents The Pioneer Woman Cooks: A Year of Holidays, a fantastic collection of recipes, photos, and homespun humor to help you celebrate all through the year.

Ree shows you how to ring in your favorite holidays with inspired menus for breakfasts, brunches, lunches, dinners, parties, deliveries, and feasts, accompanied by fun instructions and hundreds of her signature step-by-step photos. Filled with creative and flavorful ideas for intimate dinners, group gatherings, and family meals, The Pioneer Woman Cooks: A Year of Holidays includes dozens of mouthwatering dishes (with nineteen recipes for Thanksgiving alone!), helping home cooks create a variety of delights.

Whip up a Resolution Smoothie on New Year’s Day; Whiskey BBQ Sliders and Dr Pepper Cupcakes for The Big Game; Glazed Ham for Easter; Watermelon Sangria for a sizzling Fourth of July cookout; and perfect Popcorn Balls on Halloween. For Christmas, Ree includes special homemade treats, including Caramel Apple Rolls, Christmas Rum Cake, and a selection of smile-inducing cookies, perfect for Christmas deliveries to family and friends.


From the Back Cover:

There's nothing more delicious than a holiday.

Oh, is it ever true. Whether it's the anticipation of Christmastime or the ghoulish glee of Halloween, if I see a holiday on the horizon, I simply can't contain my excitement. There's just something about the traditions, the family togetherness, the resurfacing of childhood memories . . . the making of new ones. Holidays are wonderful, special, and fun . . . and they always make me happy.

And one more thing: They make me want to cook!

The Pioneer Woman Cooks: A Year of Holidays is an all-out celebration of the scrumptious, mouthwatering recipes that define our favorite occasions throughout the year. From luck-inducing Hoppin' John on New Year's Day, to a perfectly savory/sweet Glazed Easter Ham, to luscious Caramel Apples on Halloween, to a crowd-pleasing Thanksgiving feast with all the fixins, these pages are positively brimming with recipes guaranteed to make your holidays deliciously memorable . . . and memorably delicious!

Twelve different holidays are covered in delectable detail: From New Year's Day to New Year's Eve . . . and all my favorites in between. Host a party for the Big Game for your football-loving friends, make Mom a lovely Mother's Day breakfast-in-bed, invite your sweetie to a Valentine's Day romantic dinner for two . . . or ring in the New Year with a fabulous cocktail party. There's food, glorious food in this cookbook, and you won't run out of yummy things to make.

I hope you enjoy and devour every page!


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